Crispy peanut kernels coated in bright red oil deliver a rich, nutty flavor with a zesty kick, turning a simple home-cooked meal into a truly satisfying treat. Drizzle two spoonfuls of this sauce over a bowl of warm porridge, a plate of dumplings, or a serving of noodles, and enjoy the burst of flav

Selected high-quality raw materials such as red dates, sesame seeds, peanuts, walnut kernels, and white ginkgo nuts are carefully blended by hand. The sweetness of the red dates is combined with the crispness of the nuts, and each bite offers a rich flavor. Without any added preservatives, it is bot

A friend taught me a delicious vegetarian dish: Peanut Mixed with Radish. It's super easy to make yet amazingly tasty. Crisp white radish slices coated with crunchy chopped peanut are refreshing, cuts through greasiness, and crunches nicely with every bite.

This chocolate-coated milk date is a must-have on your winter holiday snack list! Crispy chocolate shell wrapped around soft, chewy milk dates, with fragrant, crunchy nuts hidden inside—sweet but not cloying, every bite offers rich layers of flavor. Whether for personal enjoyment or as a holiday gif

Today, I'd like to introduce to you Red Sugar Saqima. Eating just one bite will bring you three delightful surprises: the warm and lingering sweetness of the red sugar, the crispy and rich flavor of the nuts, and the refreshing sourness and sweetness of the dried fruits. These flavors are perfectly

Spread cheese over the fluffy toast slices and sprinkle a generous layer of nuts on top. One bite offers a perfect blend of soft bread, rich and creamy cheese, and the crunchy texture of nuts. Whether it’s a rushed weekday morning or a leisurely weekend afternoon tea, this nut and cheese toast can q

The festival is approaching, and it's time for family reunion. Besides delicious dishes, desserts after meals are also indispensable. Today, I'll share with you a soft, low-sugar, and all-vegetarian peanut butter muffin that both adults and children can enjoy.Ingredients (Six can be made):Low-gluten

Today I'll teach you how to make pistachio cheese scones. While baking, your house will be filled with the warm aroma of butter and the nutty scent of pistachios, and every bite will be a satisfying combination of crispy exterior and moist interior. It's easy to make and beginner-friendly, yet it's

The year 2026 is just around the corner, and the New Year calls for a sense of ritual. Today I’m sharing a chocolate nut shortbread made in a horse‑shaped mold, just for Year of the Horse. Wishing all my friends an early Happy Year of the Horse, may you get rich in a jiffy, and have good luck in a f

Spiced peanuts are the perfect munchies for binge-watching and the classic beer-time nibble at get-togethers. Let’s kick off this simple, street-flavoured treat right here—with a handful of homemade spiced peanuts.

The pitted dried dates combined with whole big cashews - this is truly a divine combination! It not only has the aroma of nuts, but also a faint milk sweetness. The texture is soft and chewy, with a sweet and fragrant taste of the dates. The rich milk flavor doesn't overpower the aroma of the dates.

Here comes the chocolate peanut-flavored Basque cheesecake! I’m totally obsessed with it! It has a rich peanut aroma when you take a bite, tastes sweet but not greasy, and brings great satisfaction. Plus, it’s super easy to make—no whipping needed, just stir everything well and it’s done!Ingredients

Dried apricots are a popular snack among people and are enjoyed by them because of their sweet and tasty flavor, as well as their suitable portability. Beyond their delicious taste, dried apricots offer an extensive range of health benefits that make them a valuable addition to any diet. In this art

The morning sunlight calls for a cup of smooth, rich and fragrant cashew oat milk to complement it. No complicated steps required—just a few cashews and a handful of oats, and you can make additive-free, silky cashew oat milk at home. One sip, and your mouth is filled with pure natural aroma～

Winter creeps in quietly, and the days are getting colder—this kind of weather calls for a good energy boost. Today, I’m recommending a simple energy bar that combines the nuttiness of nuts, the natural sweetness of dates, and the creaminess of peanut butter. It’s a perfect match: sweet and tangy, d

Milk Oat Pudding is low-calorie, healthy, and has a creamy texture - it’s the top choice for people on a diet and office workers as a dessert. No complex kitchen utensils or professional skills are needed; you can easily recreate this delicacy at home~

In autumn and winter, eating the cocoa-style crispy cookies can warm your hands and heart. Cocoa can warm you up and invigorate you. The crispy texture is light and low in calories. Once you take a bite, your happiness will soar. It can also replenish energy and drive away the laziness of winter. It

Butter Persimmon RollsThis autumn arrived earlier than usual. The temperature in October has dropped to around 10℃. The weather is cold and dry, making it perfect for eating persimmons to nourish the body. Today, I'll teach you a "great" way to enjoy them: Butter Cheese Persimmon Rolls. They're swee

Pistachio Thousand Layer SconesWant to add a twist to your afternoon tea routine? Then learn how to make pistachio crepe scones! The puff pastry is layered, giving you a creamy buttery flavor followed by a rich nutty crunch. With just a few simple steps, you can transform an ordinary afternoon into

Press your favorite freeze-dried fruits and cookies onto marshmallows, then bake them to turn them into crispy little cookies. The baked marshmallows paired with dried fruits are fragrant and crunchy, and these marshmallow cookies are crispy and have a stretchy texture when pulled!